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Backwoods Cooking

原野烹飪

Start by lighting a fire and use original props to complete a meal.

Cooperation, Creativity, Entertaining, Time-management, Problem-Solving

Group Size:

20 - 100

Time needed:

2 - 3 hours

Location:

Outdoors

Approach:

Competitive/Collaborative

Ideal For:

  • Leadership

  • Teamwork

  • Time Management

  • Fostering creativity

Description

A cooking challenge without the use of kitchen utensils. You will be able to learn how to start a fire, cook an egg in a potato or onion and stew in foil etc. Meanwhile, you will work closely with your teammates to cook as much as you can within allotted time. There will also be a competition to find out which team cooks the best.

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